Tigre Delta Boat Trip

Tigre Delta Boat Trip Itinerary

The adventure begins in the Sturla boat station, in Puerto Madero at 10 am. From there, we'll climb aboard the boat which will take us along the Rio de la Plata and the Paraná Delta, taking in the San Isidro Gorge, the Olivos Port, the University and the River Plate stadium.

Our destination is Tigre, to the north of Buenos Aires, where you can find the rivers and marshes of the Paraná Delta. Once there, you'll have free time to eat in one of the delicious local restaurants and visit the fair alongside the river.

We also recommend checking out Paseo Victorica, where you can visit the Tigre Art Museum (MAT) at your leisure.

At 4 pm we'll head back to the Tigre river station, taking the boat back to Buenos Aires, and arriving at the Sturla boat station where the tour will end.

Options

When making your booking, you'll be able to choose from the following options:

One-way tour

You'll set off from Buenos Aires at 10 am and then have the rest of the day free in Tigre.

Return tour without lunch

Once you've set sail from Buenos Aires at 10 am, you'll have free time in Tigre. At 4 pm, you'll take the boat back to the Argentine capital.

Return tour with lunch at Baruc Bar

• Starter: One meat or vegetable empanada.
• Main: Mustard braised bondiola served with french fries or mixed salad (lettuce, tomato and onion), or vegetable and ricotta cannelloni with a pink sauce.
• Drink: Sparkling and still water, flavored water, soft drinks, glass of red or white wine, or glass of beer.

Return tour with lunch at Vivanco

• Starter: Ham, green salad mix and caprese salad.
• Main: Vegetable and ricotta cannelloni with carrot cream sauce and tomato confit; hake fillet with Spanish potatoes; or baby beef with rustic potatoes and fresh arugula.
• Dessert: Vivanco ice cream sundae (red berries, whipped cream, brownie pieces, meringues, American-style ice cream and chocolate syrup).
• Drinks: Mineral or flavored water, sparkling water, glass of red or white wine, or glass of beer.

Return tour with lunch at Il Novo María del Luján

• Starter: Argentinian meat or mozzarella and tomato empanada
• Main: Dijon mustard chicken with Spanish potatoes, or spinach and parmesan ravioli.
• Desert: American-style ice cream with chocolate sauce or homemade flan with caramel or cream.
• Drinks: Mineral or flavored water, sparkling water, glass of red or white wine, or glass of beer.

Important

• Tickets to the museums should be paid in cash and in Argentinian Pesos.
• Tigre Art Museum (MAT): closed Mondays and Tuesdays.